Liquid yeast if more appropriate for experienced brewers becouse of more demanding usage.
Recommended for the delivery of liquid yeasts during summer.
Lambic from a bag! Sherry strain, Brettanomyces strain x 2, Lactobacillus and Peciococcus culture. Do not propagate.
Liquid yeast Wyeast Roselare Blend 3763 is a blend of lambic cultures that produce beer with complex, earthy profile with distinctive cherry sourness.
Liquid yeast Wyeast Scottish Ale 1728, suitable for strong, malty ales.
Brewferm Servomyces is a naturally enriched single-strain brewing yeast from the prestigious Hefebank Weihenstephan that is used as a biological yeast nutrient.