Ingredients

All ingredients you need to get brewing.

Dry Yeast

AEB Fermoale AY4 - 11,5g

AEB001
€2.19
Very versatile yeast of American origin for the production of American and English style Ale beers. FERMOALE AY4 develops a neutral and clean aromatic profile with very low diacetyl levels.
Flakes, aditives

Oat Flakes - 1kg

2191595
€3.29
Oat Flakes are used to enhance fullness of the beer body and also for complexed taste and foam stability.
Malt extracts (DME / LME)

Dry malt extract (DME) - Light - 1kg

1310730
€11.90
1kg of dry malt extract (DME), that is highly fermentable. It is used a additional food for yeast or as priming sugar for secondary fermentation in bottles.
Dry Yeast

AEB Fermoale NEW-E - 11,5g

AEB002
€2.82
FERMOALE New-E is designed to create fruit-forward ‘juicy’ beers that are full-bodied. A larger volume of residual non-fermented sugars contributes to give the beer greater texture and a soft, rounded mouthfeel.
Flakes, aditives

Barley Flakes - 1kg

2111525
€3.04
Barley Flakes are used to enhance fullness of the beer body and also for complexed taste and foam stability.
Malt extracts (DME / LME)

Dry Malt Extract (DME) - Dark - 1kg

1310760
€9.90
1kg of dry malt extract (DME), that is highly fermentable. It is used a additional food for yeast or as priming sugar for secondary fermentation in bottles.
Dry Yeast

AEB Fermolager W - 11,5g

AEB003
€3.32
FERMOLAGER W are dry active strain of bottom-fermenting yeast, specially selected for the fermentation of a wide range of lagers styles of beer. volume of residual non-fermented sugars contributes to give the beer greater texture and a soft, rounded mouthfeel.
Wheat Flakes - 1kg
Last items in stock
Flakes, aditives

Wheat Flakes - 1kg

2131540
€2.74
Wheat Flakes are used to enhance fullness of the beer body and also for complexed taste and foam stability.
Dry Malt Extract (DME) - Amber
Last items in stock
Malt extracts (DME / LME)

Dry Malt Extract (DME) - Amber - 1kg

1310745
€9.90
1kg of highly fermentable dry malt extract. It is used as additional food for yeast or as sugar that is needed for secondary fermentation in bottles.
Dry Yeast

AEB Fermoale AY4 - 500g

AEB001500
€44.24
Very versatile yeast of American origin for the production of American and English style Ale beers. FERMOALE AY4 develops a neutral and clean aromatic profile with very low diacetyl levels.
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