PBW - 3,6kg
PBW 3.6 kg alkaline cleaner for removing brewing residues from compatible equipment. Rinse thoroughly after cleaning.
PBW cleaner 3.6 kg
PBW 3.6 kg alkaline cleaner for removing brewing residues from compatible equipment. Rinse thoroughly after cleaning.
Use on compatible brewing vessels and accessories to remove organic deposits. Follow the package instructions for concentration, temperature and contact time. Rinse thoroughly with clean water. Do not use on Teflon surfaces; check material compatibility before soaking.
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€4.30
Magnesium sulphate (MgSO4) for brewing water adjustments. Adds magnesium and sulphate when required by the water profile and beer recipe.
€2.32
Caramel malt for honey-coloured hues, a gentle caramel flavour and fuller body. Suitable for Belgian-style beers.
€2.32
Caramel malt for a full malt flavour, caramel aroma and improved head retention. Adds reddish and amber hues.
€4.79
Active dried yeast for a clean vodka fermentation profile. Use with a suitable sugar base and yeast nutrients matched to the recipe.
€8.15
Mosaic T90 hop pellets bring tropical fruit, berries, citrus and stone fruit to beer. A useful choice for IPA, NEIPA, pale ale.
€8.00
Pacific Jade is a cross of New Zealand First Choice (a relative of the Late Cluster) and a Saaz male. It is suited for use as a bittering hop but also delivers bold citrus and spice aroma characteristics. Descriptors include fresh citrus and complex spice characters, some bold herbal aromas and hints of black pepper.
€1,959.00
Electric 70 L all-grain brewing system with recirculation pump, wort chiller and app control.
€36.95
Star San HB 946 ml acid-based sanitising concentrate for previously cleaned brewing equipment. Use at the label dilution.
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€9.89
Galaxy T90 hop pellets bring passionfruit, peach and citrus to beer. A useful choice for IPA, NEIPA, hazy pale ale, Pacific ale.
€10.83
Magnesium sulphate (MgSO4) for brewing water adjustments. Adds magnesium and sulphate when required by the water profile and beer recipe.
€2.17
Calcium sulphate for adjusting brewing water. Adds calcium and sulphate, useful when a recipe calls for a water profile that emphasises hop character.
€4.20
Calcium chloride (CaCl2) for brewing water adjustments. Adds calcium and chloride to help shape the water profile for your chosen beer recipe.
€8.00
Iodine tincture for checking starch conversion during mashing. A dark colour change indicates residual starch in the sample.
€4.59
Alpha-amylase enzyme for breaking starch into shorter carbohydrates during wort or wash preparation. Use according to the instructions for this sachet.
€9.05
Citra T90 hop pellets bring citrus, tropical fruit, lychee and melon to beer. A useful choice for IPA, NEIPA, pale ale.
€4.49
Fermentis SafLager S-23 11.5 g is a dry lager yeast for beers with fruity ester notes. Suitable for fruity and hop-forward lagers.
€3.29
Fermentis SafAle K-97 11.5 g is a German dry ale yeast for delicate and hopped beers, including Kölsch, Belgian wit and session beers.
€6.95
TM Desana Max CL sachet for cleaning compatible beer dispensing lines. Active chlorine formula with a colour-change indicator.