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Malt that enhances malty aromas with flavour of bread and grains and also enhances body color and on top of that provides lots of sugar for yeast.
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Quantity | up to 100% |
Color by EBC scale | 11 - 20 |
Lovibond (°L) | 4.6 - 8.0 |
Use in styles | Pale Ale, Amber Ale, Brown Ale, Bock, dark beers. Up to 100% of grain bill. |
Malthouse | BESTMALZ - Germany |
Advice | Store in dry and cold space with temperature below 22°C, use milled malt in 3 months. |
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