Caramelized malt with intensive caramel aroma that improves head retention and fills up beers body. Unique honey flavour and elegant sweetness.
Warning: Last items in stock!
|Quantity||up to 50%|
|Color by EBC scale||20 - 40|
|Lovibond (°L)||8 - 16|
|Use in styles||Light beers, Märzen, wheat beers, lager and also dark beers|
|Malthouse||BESTMALZ - Germany|
|Advice||Store in dry and cold space with temperature below 22°C, use milled malt in 3 months.|
Indispensable in various modern IPA beers. Used...
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Darker caramelized malt, that tones down the...
For removing impurities from destilate.
Sterile air filter of 0,2 microns for aeration.