Roasted malt with aroma and flavour of coffee and chocolate but without burnt off flavour thanks to advanced roasting technique.
Warning: Last items in stock!
|Quantity||up to 5%|
|Color by EBC scale||1300 - 1400|
|Lovibond (°L)||490 - 529|
|Use in styles||In all dark beers.|
|Malthouse||BESTMALZ - Germany|
|Advice||Store in dry and cold space with temperature below 22°C, use milled malt in 3 months.|