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Dingemans Pealed Roasted Barley

New product

In addition to darker aromas and color this barley gives an smoky/burnt flavor to dark beers. Because of the  pealed barley the undesired astringent flavor from the husk of the barley disappears!

1,73 € tax incl.

Data sheet

Quantity up to 5%
Color by EBC scale 1200
Lovibond (°L) 453
Use in styles Dark ale beers, Stout, Porter, Specialty beers
Malthouse Mouterij Dingemans - Belgium
Advice Store in dry and cold space with temperature below 22°C, use milled malt in 3 months.

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