Mangrove Jack's Voss Kveik M12

Mangrove Jack's Voss Kveik M12

A top fermenting yeast, Voss Kveik offers fast fermentation at very high temperatures whilst retaining a neutral flavour character with subtle citrus fruit notes.

10610
€4.99
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Net
10g
Use in styles
Norwegian Ale, Farmhouse Ale, IPA, Pale Ale
Fermentation temperature
20 - 40ºC (optimal 30 - 40ºC)
Attenuation
77 - 82%
Use before
02/2026
Additional
More about Mangrove Jack's yeast: https://goo.gl/mBXXJp
Use
Content of one bag is capable of fermenting 23L of beer.

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