Mangrove Jack's Hophead Ale M66 View larger

Mangrove Jack's Hophead Ale M66

10637

New product

A yeast and enzyme blend that enhances aromatics and esters, perfect for New England, hazy and fruit forward IPAs. Select enzymes improve aroma and flavour from late hop and fruit additions.

3,45 € tax incl.

Data sheet

Net 10g
Use in styles NEIPA, Hophead IPA, ...
Fermentation temperature 18 - 22ºC
Attenuation 74 - 82%
Additional More about Mangrove Jack's yeast: https://goo.gl/mBXXJp
Use Content of one bag is capable of fermenting 23L of beer.

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