For use in mashing of starch-based substrates, such as raw grains and potato, for fermentation of alcohol to make distilled spirits. Can also be used for maximising yield when mashing malted grains using natural, diastatic enzyme activity.
Hopped malt extract Mangrove Jack's Single Hopped IPA Nelson Sauvin that brings a America version of this popular style. A fantastic rich and fruity aroma, with gooseberry and tropical fruit notes. Extra dry taste with an intense, lingering bitterness.