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Banana, cloves, in balance with spicyness. Creamy profile and full body. Great for Bavarian wheat beers.
Spicy phenols and high alcohold tolerance. All you need to brew a great number of Belgium beers.
A refreshing, alcoholic spritzer with a burst of lemon and lime aroma and flavour.
Dry yeast for fermenting wheat beers. Creates subtle esters and phenols, typical for wheat beers.
