Ingredients

All ingredients you need to get brewing.

Fermentis Safale US-05 - 11,5g
AEB

AEB Fermoale NEW-E - 11,5g

AEB002
€2.82
FERMOALE New-E is designed to create fruit-forward ‘juicy’ beers that are full-bodied. A larger volume of residual non-fermented sugars contributes to give the beer greater texture and a soft, rounded mouthfeel.
Oat Flakes - 1kg
Flakes, aditives

Oat Flakes - 1kg

2191595
€3.29
Oat Flakes are used to enhance fullness of the beer body and also for complexed taste and foam stability.
Dry malt extract (DME) - Light
Malt extracts (DME / LME)

Dry malt extract (DME) - Light - 1kg

1310730
€11.99
1kg of dry malt extract (DME), that is highly fermentable. It is used a additional food for yeast or as priming sugar for secondary fermentation in bottles.
Barley Flakes - 1kg
Flakes, aditives

Barley Flakes - 1kg

2111525
€3.19
Barley Flakes are used to enhance fullness of the beer body and also for complexed taste and foam stability.
Dry Malt Extract (DME) - Dark
Malt extracts (DME / LME)

Dry Malt Extract (DME) - Dark - 1kg

1310760
€11.10
1kg of dry malt extract (DME), that is highly fermentable. It is used a additional food for yeast or as priming sugar for secondary fermentation in bottles.
Fermentis Safale US-05 - 11,5g
Dry Yeast

Fermentis Safale US-05 - 11,5g

2913115
€3.10
American ale yeast that produces clean, balanced characther with low diacetil value. Appropriate for American beer styles
Wheat Flakes - 1kg
Flakes, aditives

Wheat Flakes - 1kg

2131540
€2.85
Wheat Flakes are used to enhance fullness of the beer body and also for complexed taste and foam stability.
Fermentis Safale S-04 - 11,5g
Dry Yeast

Fermentis Safale S-04 - 11,5g

2913105
€2.99
English ale yeast that is known as fast fermenting strain. It also settles fast at the bottom of the fermentor and improves beer clarity. Appropriate for English beer styles.
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