Ingredients

All ingredients you need to get brewing.

Fermentis Safale US-05 - 11,5g
Dry Yeast

AEB Fermoale AY4 - 11,5g

AEB001
€2.19
Very versatile yeast of American origin for the production of American and English style Ale beers. FERMOALE AY4 develops a neutral and clean aromatic profile with very low diacetyl levels.
Oat Flakes - 1kg
Flakes, aditives

Oat Flakes - 1kg

2191595
€3.29
Oat Flakes are used to enhance fullness of the beer body and also for complexed taste and foam stability.
Dry malt extract (DME) - Light
Malt extracts (DME / LME)

Dry malt extract (DME) - Light - 1kg

1310730
€9.90
1kg of dry malt extract (DME), that is highly fermentable. It is used a additional food for yeast or as priming sugar for secondary fermentation in bottles.
Fermentis Safale US-05 - 11,5g
Dry Yeast

AEB Fermoale NEW-E - 11,5g

AEB002
€2.82
FERMOALE New-E is designed to create fruit-forward ‘juicy’ beers that are full-bodied. A larger volume of residual non-fermented sugars contributes to give the beer greater texture and a soft, rounded mouthfeel.
Barley Flakes - 1kg
Ni na zalogi
Flakes, aditives

Barley Flakes - 1kg

2111525
€3.04
Barley Flakes are used to enhance fullness of the beer body and also for complexed taste and foam stability.
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Dry Malt Extract (DME) - Dark
Malt extracts (DME / LME)

Dry Malt Extract (DME) - Dark - 1kg

1310760
€9.90
1kg of dry malt extract (DME), that is highly fermentable. It is used a additional food for yeast or as priming sugar for secondary fermentation in bottles.
Fermentis Safale US-05 - 11,5g
Dry Yeast

AEB Fermolager W - 11,5g

AEB003
€3.32
FERMOLAGER W are dry active strain of bottom-fermenting yeast, specially selected for the fermentation of a wide range of lagers styles of beer. volume of residual non-fermented sugars contributes to give the beer greater texture and a soft, rounded mouthfeel.
Wheat Flakes - 1kg
Flakes, aditives

Wheat Flakes - 1kg

2131540
€2.74
Wheat Flakes are used to enhance fullness of the beer body and also for complexed taste and foam stability.
Dry Malt Extract (DME) - Amber
Malt extracts (DME / LME)

Dry Malt Extract (DME) - Amber - 1kg

1310745
€9.90
1kg of highly fermentable dry malt extract. It is used as additional food for yeast or as sugar that is needed for secondary fermentation in bottles.
Fermentis Safale US-05 - 11,5g
Dry Yeast

AEB Fermoale AY4 - 500g

AEB001500
€44.24
Very versatile yeast of American origin for the production of American and English style Ale beers. FERMOALE AY4 develops a neutral and clean aromatic profile with very low diacetyl levels.
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