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Basic malt for fresh and well rounded flavour of finished beer. High enyzmatic activity, light color and low protein value.
Quantity | up to 100% |
Color by EBC scale | 3 - 4,9 |
Lovibond (°L) | 1,6 - 2,3 |
Use in styles | As basic malt in all styles. Can be used up to 100% in Lager beers. |
Malthouse | BESTMALZ - Germany |
Advice | Store in dry and cold space with temperature below 22°C, use milled malt in 3 months. |
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