Distillation

distillation equipment and ingredients.

Distillation

Still Spirits Turbo Carbon 140g

50163
€3.89
Liquid activated carbon for use during fermentation of spirit washes. Helps reduce unwanted compounds for a cleaner neutral spirit profile.
€4.79
Active dried yeast for fermenting rum washes, including molasses recipes. Supports a full rum character when paired with a suitable nutrient addition.
€4.40
Active dried yeast for a clean fermentation base for gin. Selected to leave room for the botanical character introduced during distillation.
€4.79
Active dried yeast for a clean vodka fermentation profile. Use with a suitable sugar base and yeast nutrients matched to the recipe.
€4.40
Active dried yeast selected for whiskey fermentation. Supports flavour development in a wash prepared for distillation and subsequent maturation.
Distillation

Still Spirits Turbo Clear 130g

50140
€3.89
Two-part clearing agent for fermented spirit washes. Helps settle yeast and suspended solids before transferring the clear wash for distillation.
Distiller's Dark Spirits Nutrient
Ni na zalogi
Yeast & nutrients

Distiller's Dark Spirits Nutrient

50219
€17.85
Yeast nutrient blend for fermenting washes for whisky, brandy and rum. Supports yeast activity when used with a suitable distilling yeast.
Yeast & nutrients

Distiller's Light Spirits Nutrient

50218
€17.85
Yeast nutrient blend for fermenting washes for gin, vodka and neutral spirits. Supports yeast activity when used with a suitable distilling yeast.
Cinnamon stiks
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Botanicals

Cinnamon stiks

3313640
€4.60
Cinnamon sticks for warm spice character in Belgian-style and festive beers, or botanical blends for spirits. Dose to suit the recipe.
Angelica root - 100g
  • On sale!
  • -25%
Botanicals

White pepper berries - 20g

3313790
€0.94 €1.25
White pepper berries for peppery spice character in Belgian-style and festive beers, or botanical blends for spirits. Adjust to the recipe.
Botanicals

Licorice root - 200g

3313570
€4.80
Licorice root for a sweet, distinctive flavour in porter, stout and other dark beer recipes. Can also complement juniper in botanical blends.
Aditives

Juniper berries - 100g

3313505
€3.69
Juniper berries for gin botanicals and distinctive beer recipes. Their resinous character pairs with coriander, orange peel and rye malt.
Aditives

Cardamom Seeds - 50g

3313540
€6.25
Cardamom seeds with a spicy, fruity aroma for speciality beers and botanical recipes. A distinctive partner for coriander and orange peel.
Sweet Orange Peel - 100g
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Aditives

Sweet Orange Peel

3313525
€2.99
Sweet orange peel for citrus aroma in Belgian witbier, American wheat beer and other speciality recipes. A natural partner for coriander.
Aditives

Coriander Seeds - 100g

3313556
€2.00
Coriander seeds bring spicy citrus notes to Belgian-style, wheat and festive beers. Suitable for pairing with orange peel and other botanicals.
Aditives

Bourbon Vanilla

3313770
€5.06
Madagascar Bourbon vanilla pods for vanilla aroma in stout, porter and other speciality recipes. A flavouring ingredient with a rich vanilla character.
Still Spirits Glycerine
Ni na zalogi
Distillation

Still Spirits parrot

50327
€77.99
Copper parrot for monitoring spirit strength during distillation with a compatible alcoholmeter. Provides a flowing sample chamber at the spirit outlet.
Still Spirits Gin Botanicals London Dry Gin
Last items in stock
Botanical blend for London Dry style gin with pine, citrus and a warm peppery finish. Designed for vapour infusion with a suitable botanical basket.
Angelica root - 100g
  • On sale!
  • -25%
Botanicals

Pink pepper berries - 20g

3313805
€1.08 €1.44
Pink pepper berries for aromatic, resinous and gently peppery notes in speciality beer and botanical blends. A distinctive spice for recipe development.
€3.95
Peat-smoked barley malt with a pronounced smoky character. For recipes seeking a distinctive peat aroma.
American Oak Cubes - Whisky - 250g
Ni na zalogi
€19.10
American oak cubes from whisky barrels for adding oak and barrel character to beer or spirits. Adjust the contact time to suit your recipe.
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