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BEST Biscuit Malt lends the beer an intense and sweet malty aroma which reminds of freshly baked bread and biscuits. It combines distinct roasted aromas and a light color.
Quantity | up to 50% |
Color by EBC scale | 50 |
Lovibond (°L) | 19 |
Use in styles | English Ales, Brown Ale, Porter, Belgian Abbey beers. |
Malthouse | BESTMALZ - Germany |
Advice | Store in dry and cold space with temperature below 22°C, use milled malt in 3 months. |
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