Dingemans Pealed Roasted Barley

Dingemans Pealed Roasted Barley

Peeled roasted barley for dark colour and roasted flavour in stout and porter. The removed husk helps reduce astringency.

Quantity
1791515
€2.69
Tax included

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5 5% €0.67
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Dingemans Pealed Roasted Barley

Peeled roasted barley for dark colour and roasted flavour in stout and porter. The removed husk helps reduce astringency.

Recipe ideas: stout, porter.

Combine with base malt and adjust the addition gradually. Even a small proportion can change colour and roast intensity, so balance the amount with the rest of the recipe.

Store in a cool, dry place in a tightly closed package, protected from moisture and strong odours.

Quantity
up to 5%
Color by EBC scale
1200
Lovibond (°L)
453
Use in styles
Dark ale beers, Stout, Porter, Specialty beers
Malthouse
Mouterij Dingemans - Belgium
Advice
Store in dry and cold space with temperature below 22°C, use milled malt in 3 months.

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