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Ingredients
€2.60
BEST Biscuit Malt lends the beer an intense and sweet malty aroma which reminds of freshly baked bread and biscuits. It combines distinct roasted aromas and a light color.
€17.85
Distillers Nutrient Dark SpiritsYeast nutrient blend especially formulated for enhanced congener production during fermentation of alcohol for dark spirits
€2.69
In addition to darker aromas and color this barley gives an smoky/burnt flavor to dark beers. Because of the pealed barley the undesired astringent flavor from the husk of the barley disappears!
€17.85
Distillers Nutrient Dark SpiritsYeast nutrient blend especially formulated for enhanced congener production during fermentation of alcohol for light spirits
€2.39
Very dark caramel malt used to brew full-bodied amber beers. Know as Special B.
€7.29
Indispensable in various modern IPA beers. Used for aroma and flavour which it has penty.
€9.89
Indispensable in various modern IPA beers. Used for aroma and flavour which it has penty. Can be used for bitterness. Most recognised Australian aroma hop.
€3.29
RØKKAR provides a delicate tropical fruit profile, enhanced by fruit-forward hops
Handles up to 15% ABV and is suitable for IPAs, Stouts, Porters, and even Belgian-style ales
Designed to be sprinkled directly onto the surface of your wort with no pre-oxygenation before pitching required
Ferment between 18-35°C
€2.56
A natural, easy way to help prevent a stuck mash!Rice Hulls are used to aid in filterability when you’re doing all-grain brewing with a high percentage of wheat or oats, or if you have had lautering problems. They do not impart any flavor to the finished beer.
€3.29
Yeast that produces a lot of esters for refreshing cider that's full of flavour.
€19.10
American Oak Cubes are used to mimic barel ageing in beers flavour. Former Whisky barrel.