Bestmalz BEST Caramel Munich II slad

Bestmalz BEST Caramel Munich II malt

Medium-dark caramel malt for a richer body, nutty flavour and brownish beer hues.

Quantity
BM008
€2.11
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BESTMALZ BEST Caramel Munich II

Medium-dark caramel malt for a richer body, nutty flavour and brownish beer hues.

Recipe ideas: dark lager, bock.

Combine with base malt in the mash. Adjust the proportion to the desired caramel intensity, body and colour; a higher addition gives a more pronounced malt profile.

Store in a cool, dry place in a tightly closed package, protected from moisture and strong odours.

Quantity
up to 50%
Color by EBC scale
110 - 130
Lovibond (°L)
42 - 49
Use in styles
Dark lagers, Marzen, wheat and dark beers, Bock
Malthouse
BESTMALZ - Germany
Advice
Store in dry and cold space with temperature below 22°C, use milled malt in 3 months.

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